Pad Thai is a delicious and popular Thai dish that is enjoyed around the world. It is a stir-fried dish made with rice noodles, vegetables, eggs, and a flavorful sauce. In this article, we’ll show you how to make an authentic Pad Thai that is easy to make and bursting with flavor.
Ingredients:
- 8 oz. rice noodles
- 2 tbsp. vegetable oil
- 2 cloves garlic, minced
- 2 eggs, lightly beaten
- 1 cup bean sprouts
- 1 cup sliced chicken or shrimp (optional)
- 1/4 cup chopped peanuts
- 2 tbsp. chopped green onions
- 2 tbsp. chopped fresh cilantro
For the sauce:
- 2 tbsp. fish sauce
- 2 tbsp. tamarind paste
- 2 tbsp. brown sugar
- 1 tbsp. soy sauce
- 1 tsp. chili powder
Instructions:
Step 1:
Soak the rice noodles in warm water for 15-20 minutes or until they are soft and pliable.
Step 2:
In a small bowl, whisk together the fish sauce, tamarind paste, brown sugar, soy sauce, and chili powder to make the sauce.
Step 3:
Heat the vegetable oil in a large wok or skillet over high heat. Add the garlic and stir-fry for 30 seconds.
Step 4:
Add the chicken or shrimp (if using) and stir-fry until cooked through.
Step 5:
Push the chicken or shrimp to one side of the pan and add the beaten eggs to the other side. Scramble the eggs until cooked through.
Step 6:
Add the soaked rice noodles to the pan and stir-fry for 1-2 minutes.
Step 7:
Pour the sauce over the noodles and stir-fry for an additional 1-2 minutes, or until the noodles are coated with the sauce.
Step 8:
Add the bean sprouts and stir-fry for another 30 seconds.
Step 9:
Sprinkle the chopped peanuts, green onions, and cilantro over the top of the Pad Thai and serve.
Tips:
1
Use a large wok or skillet to make sure all the ingredients are evenly cooked.
2
If you’re using chicken or shrimp, make sure it is cooked through before adding the eggs and noodles.
3
Don’t overcook the noodles, as they can become mushy.
4
Garnish the Pad Thai with additional chopped peanuts, green onions, and cilantro, if desired.
conclusion
In conclusion, making authentic Pad Thai at home is easier than you might think. With a few simple ingredients and some basic cooking skills, you can create a delicious and flavorful dish that is sure to impress. So, give this recipe a try and enjoy the flavors of Thailand in the comfort of your own home.
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